TUESDAYS                  GR: TK-5TH                     1:40PM-2:40PM

DATES: 11/4, 11/18, 12/2, 12/9, 12/16, 1/13, 1/20

🍓 Snack Attack!

Get ready to tie on your apron and unleash your inner chef! In Snack Attack, students will step into the role of a junior sous chef as they whip up delicious, creative snacks each week. From building a colorful fruit parfait and filling crispy cannolis to designing their very own charcuterie board, every creation is both tasty and artistic.

Students will also craft ice cream sandwiches, make a beautiful fruit tart, and mix up a refreshing fruit salad — all while learning kitchen skills, teamwork, and the importance of presentation.

This hands-on culinary adventure blends creativity, flavor, and fun, giving kids the confidence to say, “I made this myself!”